Gather your people, we'll handle the rest
Le Comptoir d'Émile hosts private dining for groups of 12 to 40 guests — birthdays, rehearsal dinners, team celebrations, and the kind of long French lunch that turns into an afternoon.
What's Included
Every private event is built with you and the chef. The essentials come standard.
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Three- or four-course prix fixe menus, customized with Chef Émile
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Optional sommelier-led pairings from our all-natural wine list
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A dedicated service team for the length of your event
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Semi-private and full-buyout options for 12 to 40 guests
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Seasonal menus built around the market and your guests' dietary needs
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Personalized printed menu cards for your party
Prix Fixe Menus
Per-guest pricing, before tax and gratuity. Wine pairings are optional on every menu.
Le Déjeuner
$65
Three courses · per guest
A relaxed lunch menu — a starter, a main, and dessert, chosen from the season's best.
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Choice of three starters, three mains, two desserts
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Fresh bread and butter service
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Still and sparkling water included
Le Dîner
$85
Four courses · per guest
Our signature dinner — a starter, a fish or vegetable course, a main, and dessert.
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Expanded seasonal selection across four courses
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Optional natural-wine pairing (+$45)
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Personalized printed menus
Menu Dégustation
$120
Six courses · per guest
A chef's tasting designed the week of your event around the market and the cellar.
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Six courses chosen by Chef Émile
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Sommelier pairing for every course (+$70)
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A short kitchen visit for the table
The Space
Plan Your Event
Tell us a little about your gathering and we'll be in touch within two business days.
Prefer email? events@example.com
We recommend booking at least 3 weeks in advance. For dates inside two weeks, please call us directly.